Speak Up For Blue TV

Oct. 30, 2026

Small ocean actions can become lasting habits. 🎧 Listen to the full episode.

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Oct. 30, 2026

Make one specific promise for the ocean. 🎧 Listen to the full episode.

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Oct. 29, 2026

Ask where your seafood came from. 🎧 Listen to the full episode.

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Oct. 29, 2026

Why small-scale fishing can be hidden from the data. 🎧 Listen to the full episode.

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Oct. 28, 2026

MPAs may help fish adapt to climate extremes. 🎧 Listen to the full episode.

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Oct. 28, 2026

Why stressed corals turn white. 🎧 Listen to the full episode.

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Oct. 27, 2026

Make ocean protection meaningful to people. 🎧 Listen to the full episode.

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Oct. 27, 2026

Find your nearest MPA and learn one species. 🎧 Listen to the full episode.

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Oct. 26, 2026

MPA Day is bringing more groups together. 🎧 Listen to the full episode.

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Oct. 26, 2026

A shared mission can unite an entire organization. 🎧 Listen to the full episode.

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Oct. 24, 2026

Sustainability labels may not reveal the whole supply chain. 🎧 Listen to the full episode.

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Oct. 24, 2026

Transparency can change seafood supply chains fast. 🎧 Listen to the full episode.

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Oct. 23, 2026

How patrols are confronting illegal trawling. 🎧 Listen to the full episode.

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Oct. 23, 2026

Why Humpback Whales Skip Migration in El Niño Years

Why humpback whales skip migration comes down to one thing: food. For years, underwater microphones in the Southern Ocean picked up humpbacks singing season after season, even when scientists expected them to have left for the tropics. Then came 2015 and 2016, two of the strongest El Niño years on…

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Oct. 23, 2026

How vessel tracking helps expose illegal fishing. 🎧 Listen to the full episode.

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Oct. 22, 2026

Why insect protein hasn’t replaced fish meal yet. 🎧 Listen to the full episode.

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Oct. 22, 2026

Why bivalves stand out in aquaculture. 🎧 Listen to the full episode.

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Oct. 21, 2026

Why Patagonian toothfish became “sea bass.” 🎧 Listen to the full episode.

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Oct. 21, 2026

What Super El Niño Will Do to Your Seafood?

Super El Niño is already reaching your seafood. This year Peru suspended the world’s largest fishery, extended the ban, and closed the season with only about a quarter of its quota caught. Most of that anchovy never reaches a plate whole. It becomes fishmeal and fish oil, and about three-quarters…

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Oct. 21, 2026

Fish meal demand can reshape coastal communities. 🎧 Listen to the full episode.

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Oct. 19, 2026

The hidden worker risks behind seafood production. 🎧 Listen to the full episode.

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Oct. 19, 2026

What’s really in farmed fish feed? 🎧 Listen to the full episode.

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Oct. 16, 2026

Seafood choices can influence how fisheries operate. 🎧 Listen to the full episode.

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Oct. 16, 2026

Kelp Forest Restoration Has a Helper That Vanished 100 Years Ago

Kelp forest restoration is happening at a new scale off Tofino, British Columbia, where the Tla-o-qui-aht First Nation, the Redd Fish Restoration Society and West Coast Kelp launched a kelp nursery in Clayoquot Sound in early 2026. Organizers call it the largest kelp restoration project on the west coast of…

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